Dinner Menu

Entrée Salads

Steak Salad $15.99

Mixed greens with tomatoes, onions, cheddar and blue cheese topped with an Angus Reserve sirloin
Chef’s dressing choice: Garlic Ranch

Blue Cheese and Cranberry $11.99

Mixed greens topped with tomatoes, candied pecans, dried cranberries and crumbled Blue cheese
Chef’s dressing choice: Balsamic Vinaigrette

Chipotle Chicken  $13.99

Mixed greens topped with pepperjack and cheddar cheese, onions, corn, salsa, crispy tortilla strips and grilled chicken
Chef’s dressing choice: Chipotle

Toasted Almond Chicken $13.99

Mixed greens with onions, red and green peppers,  tomatoes and Provolone cheese topped with almond encrusted chicken
Chef’s dressing choice: White French

Chef’s Salad $13.99

Mixed greens with bacon, turkey, ham, tomato, shredded cheddar cheese, and hardboiled egg
Chef’s dressing choice: Honey Mustard

Buffalo Chicken $13.99

Mixed greens with Pepperjack,  cheddar cheese and onions, topped with crispy chicken tossed in our homemade buffalo sauce
Chef’s dressing choice: Garlic Ranch

Add Chicken…$2.99 Add Shrimp…$3.99 Add Salmon…$4.99

Add Steak…$4.99 Add Crab Cake $6.99

Homemade Dressings:

  • Balsamic Vinaigrette
  • Creamy Blue Cheese
  • French
  • Italian
  • Garlic Ranch
  • White French
  • Chipotle
  • Honey Mustard

*Add crumbled Blue cheese $.50

Side Dishes

  • Roasted Vegetables
  • Featured Mashed Potatoes
  • Home Fries
  • Broccoli
  • Baked Idaho Potato
  • Bistro Mac N Cheese w/ Bacon
  • Red Pepper Risotto
  • Hand Cut French Fries
  • Asparagus
  • Zucchini & Squash Ribbon
  • Sauteed Spinach

Seafood Specialties

Served choice of soup or salad


(NEW) Salmon $22.99

Pan seared Atlantic salmon topped a lemon dill sauce with choice of side

Crab Cakes   $20.99

2 Lump crab cakes, oven baked and finished with a creole style remoulade sauce with choice of side

Scrod $20.99

Oven baked, potato encrusted cod topped with lemon beurre blanc with choice of side

Sea Scallops $26.99

Pan seared scallops served on a bed of roasted red pepper risotto and topped with lemon beurre blanc

Ahi Tuna $22.99

Sesame encrusted Tuna on a bed of wasabi aioli and topped with homemade soy glaze with choice of side

Shrimp and Grits $19.99

Cajun shrimp on a bed of smoked Gouda cheese flavored grits and topped with a spicy roasted red pepper coulis


Served with choice of soup or salad

Want to substitute noodles? Try Linguini, Cavatappi or Angel Hair Want healthier? Try substituting fresh spinach or zucchini & squash ribbons in place of noodles

Sausage and Pepper Pasta $18.99

Sauteed red and green peppers, onions and sausage with marinara sauce over linguini pasta

Eggplant Parmesan $16.99

Hand breaded medallions, pan fried and served over linguine in our homemade marinara then topped with Provolone

Cajun Shrimp Alfredo $18.99

Sauteed shrimp, red and green peppers, and onions in our homemade cajun alfredo sauce

(NEW) Lemon Feta Pasta $18.99

Caramelized onions, asparagus, and diced grilled chicken in a garlic lemon butter sauce tossed with linguini and topped with Feta

Lobster Raviolis $19.99

Lobster and cheese filled raviolis with Roma tomatoes and baby spinach tossed in a lemon cream sauce

Bistro Mac & Cheese $18.99

Diced chicken and honey-glazed bacon in a smoked Gouda & Cheddar cheese sauce with Cavatappi pasta

Angus Reserve Steaks

Served with a side dish and a choice of soup or salad

All grill items are dusted with our special seasonings and brushed with flavored Bistro Butter

Angus Reserve Filet Mignon (6oz) $24.99 (8oz) $30.99

Center cut Filet Mignon

Angus Reserve New York Strip (10oz) $24.99

Center Cut New York Strip

Angus Reserve Ribeye (14oz) $30.99

Center Cut Boneless Ribeye


Served with a side dish and a choice of soup or salad

French Cut Pork Chop $19.99

12oz French-cut pork chop

(NEW) Boneless Pork Chops $19.99

Two marinated boneless pork chops, grilled and topped with our homemade BBQ sauce

Duck Breast (1) $19.99 (2) $29.99

Maple Leaf Farms duck breasts, pan seared and oven baked with roasted garlic flavoring

Rack of Lamb $30.99

New Zealand Rack of Lamb, grilled to your specification and rubbed with tarragon and topped with a brandy caramel sauce

Steak Add-Ons

Goat cheese and hot peppers $3.99

Crab cake with creole style remoulade $6.99

Blue cheese, bacon & brandy $3.99

Au Poivre $3.99

Fried hot pepper $1.99

Sauteed shrimp $3.99

Seared Sea Scallop $4.99

Mushrooms & onions $2.99

Black and blue $3.99

Whiskey peppercorn sauce $3.99

Chicken Dishes

Served with choice of soup or salad

Champagne Chicken $18.99

Sauteed chicken breasts with mushrooms, tomatoes and asparagus in a champagne cream sauce with choice of side

Chicken Marsala $18.99

Sauteed chicken breasts with mushrooms, scallions and sweet marsala wine sauce tossed with baby spinach with choice of side

Tuscan Herb Chicken $18.99

Sauteed chicken breasts topped with roasted red peppers and spinach in an Italian herb cream sauce with choice of side

Chicken Parmesan $18.99

Pan fried, hand breaded chicken topped with marinara sauce and Provolone cheese served with linguini marinara

Chicken Livers $16.99

Chicken livers flash fried then sauteed with onions, mushrooms and worcestershire sauce with fresh squeezed lemon juice with choice of side

Almond Chicken $18.99

Pan fried, toasted almond-encrusted chicken breasts finished with our lemon beurre blanc sauce with choice of side

*Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness


Bistro Burger $11.99

1/2 pound burger grilled to your liking and served on a toasted kaiser bun with your choice of toppings and Bistro French fries

Chicken Parmesan $11.99

Breaded chicken breast smothered in marinara and provolone cheese on a Kaiser bun served with French fries

Philly Steak Sandwich $11.99

Sautéed mushrooms, onions, peppers and shaved steak topped with provolone cheese on a Kaiser bun served with French fries